Inkcazelo emfutshane:
Inombolo ye-CAS: 56038-13-2
Ifomula yemolekyuli: C12H19Cl3O8
Ubunzima bemolekyuli: 397.63
Ubume bekhemikhali:
| Ulwazi olusisiseko | |
| Igama lemveliso | Sucralose |
| IBanga | Ukutya kweGadi |
| Imbonakalo | Umgubo omhlophe wekristale |
| Isivavanyi | 99% |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Ukupakisha | 25kg/ibhegi |
| Uphawu | Inyibilika emanzini nakwi-glycerol, kodwa ayinyibiliki etywaleni nakwezinye izinyibilikisi eziphilayo |
| Imeko | Gcina kwindawo epholileyo eyomileyo |
Inkcazo
I-Sucralose yi-sweetener eyenziweyo kunye nendawo yeswekile. Uninzi lwe-sucralose efunyenweyo ayichithwanga ngumzimba, ngoko ayinalo i-caloric. Kwi-European Union, kwaziwa phantsi kwenombolo E955. Iveliswa nge-chlorination ye-sucrose. I-Sucralose imalunga nama-320 ukuya kwi-1,000 lamaxesha amnandi kune-sucrose, iswiti esiphindwe kathathu njenge-aspartame kunye ne-acesulfame potassium, kunye neswiti ephindwe kabini njenge-sodium saccharin. I-Sucralose yi-solubility yasimahla emanzini kunye nokuzinza okuphezulu, isisombululo sayo esine-pH 5 sesona sizinzile kuzo zonke ii-sweeteners phantsi kobushushu begumbi. Ayizukwenza ugwebu xa uyisebenzisa. Izinzile ukugcina ixesha elide kunye nokumelana nokushisa okuphezulu.
I-Sucralose ivunyiwe ukuba isetyenziswe ekutyeni nakwiziselo yi-FAO/WHO kumazwe angaphezu kwama-40 kuquka iCanada, i-Australia kunye ne-China.
Usetyenziso kunye noMsebenzi
Ukusela
Ukusetyenziswa kwe-sucralose kuxhaphake kakhulu kwiziselo. Ngenxa yokuba i-sucralose inozinzo oluhle, ayiyi kusabela kunye nezinye izinto, kwaye ayiyi kuchaphazela ukucaca, umbala kunye nencasa yesiselo.
Ukutya okubhakiweyo
I-Sucralose ineenzuzo zokumelana nokushisa okuphezulu kunye nexabiso eliphantsi le-calorific. Isetyenziswa kakhulu kwiimveliso zokubhaka. Ubumnandi beemveliso ze-sucralose ezishushu kwiqondo lokushisa eliphezulu aziyi kutshintsha, kwaye akukho kulahleka kokulinganisa.
Ukutya okufakwe iilekese
I-sucralose isetyenziswe kwi-candied foods, kwaye isixa esongezelelweyo silawulwa kwi-0.15g / kg. Esona sizathu sikukuba i-sucralose inokungena kakuhle, enokuthi iqinisekise ubumnandi ngelixa uphepha ezinye iimpendulo.
